Course details

Hot pot dishes start from 10,000 yen (11,000 yen including tax) *Reservation required

11000 yen(Tax included)

  • 2persons-

Budget varies depending on content

Course menu

~Example~

Spring: Sea bream shabu hotpot/Sawara nabe

Summer: Hamo Suki Nabe

Autumn: Matsutake mushroom hotpot

Winter: Tecchiri Nabe/Kue Nabe/Crab Nabe

Year-round: / Seafood hotpot / Soft-shelled turtle / Local chicken mizutaki / Japanese black beef shabu-shabu, etc.

*We also offer hot pot dishes depending on the season.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2023/11/25 update